| 008 |
|
960715r19961988xxk b 001 0 eng d |
| 015 |
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|a96069547
|
| 020 |
|
|a0803978480
|
| 020 |
|
|a0803978499 ((pbk))
|
| 035 |
|
|a(OCoLC)37195188
|
| 035 |
|
|a96069547
|
| 040 |
|
|aTMUE|beng|cTMUE|dTMUE
|
| 041 |
0
|
|aeng|hger
|
| 050 |
14
|
|aGF75|bE3413 1996
|
| 082 |
04
|
|a333.7
|
| 090 |
|
|a01|b|p|tDDC|d333.7|eE22|cA0193161|r840.0
|
| 100 |
1
|
|aEderKlaus|d1946
|
| 240 |
10
|
|aVergesellschaftung der Natur|lEnglish
|
| 245 |
10
|
|aThe social construction of nature : |ba sociology of ecological enlightenment / |cKlaus Eder ; introduction and parts I and II translated by Mark Ritter
|
| 260 |
|
|aLondon ; |aThousand Oaks, Calif : |bSage Publications, |cc1996
|
| 300 |
|
|ax, 243 p ; |c24 cm
|
| 490 |
1
|
|aTheory, culture & society
|
| 500 |
|
|aRev. translation of: Die Vergesellschaftung der Natur
|
| 504 |
|
|aIncludes bibliographical references (p. [213]-231) and index
|
| 650 |
0
|
|aNature|xEffect of human beings on
|
| 650 |
0
|
|aHuman ecology
|
| 650 |
0
|
|aFood habits
|
| 650 |
0
|
|aSocial evolution
|
| 830 |
0
|
|aTheory, culture & society (Unnumbered)
|
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