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20130812121110.0 |
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|a 2012015744
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|a9781118132715 (hbk.) :|cNT1329.00
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|a00009978
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|aDLC|beng|cDLC|erda|dDLC
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|apcc
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|aTX769|b.H235 2013
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|pBOOK|d641.815|eH213|y2013
|
| 100 |
1
|
|aHamelman, Jeffrey.
|
| 245 |
10
|
|aBread :|ba baker's book of techniques and recipes /|cJeffrey Hamelman ; illustrations and photography, Chiho Kaneko.
|
| 250 |
|
|a2nd ed.
|
| 260 |
|
|aHoboken, New Jersey :|bJohn Wiley & Sons, Inc.,|cc2013.
|
| 300 |
|
|axvii, 478 p., [16] p. of plates :|bill. (some col.) ;|c24 cm.
|
| 504 |
|
|aIncludes bibliographical references (p. 459-460) and index.
|
| 650 |
0
|
|aCooking (Bread)
|
| 650 |
0
|
|aBread.
|
| 095 |
|
|aTPEC|bLB|cE0009978|d641.815|eH213|pBOOK|y2013|n購|zCIR|m1329|tDDC
|
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