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071129s2004 xxua e b 001 0 eng d |
| 015 |
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|a2003023172
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| 020 |
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|a0813808847 ((alk. paper))
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| 035 |
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|a13382875
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|aTMUE|beng|cTMUE|dTMUE
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| 050 |
14
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|aQR115|bP735 2004
|
| 082 |
04
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|a664|222
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| 245 |
00
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|aPreharvest and postharvest food safety : |bcontemporary issues and future directions / |cRoss C. Beier ... [et al.] editors ; foreword by Elsa A. Murano ; afterword by Neville P. Clarke
|
| 246 |
11
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|aContemporary issues and future directions
|
| 250 |
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|a1st ed
|
| 260 |
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|a[Chicago, Ill.] : |bIFT Press ; |aAmes, Iowa : |bBlackwell Pub, |c2004
|
| 300 |
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|axxiv, 455 p : |bill ; |c26 cm
|
| 490 |
1
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|aIFT Press series
|
| 504 |
|
|aIncludes bibliographical references and index
|
| 650 |
0
|
|aAgricultural microbiology
|
| 650 |
0
|
|aFood|xMicrobiology
|
| 650 |
0
|
|aFood|xSafety measures
|
| 700 |
1
|
|aBeier Ross C|d1946
|
| 830 |
0
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|aIFT Press series
|
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