| 008 |
|
050511s2005 xxka b 001 0 eng d |
| 015 |
|
|a2004010914
|
| 020 |
|
|a1405122862
|
| 035 |
|
|a00231366
|
| 040 |
|
|aTMUE|beng|cTMUE|dTMUE
|
| 050 |
14
|
|aTP630|bC5186 2005
|
| 082 |
04
|
|a663/.62|222
|
| 082 |
04
|
|a663.62
|
| 245 |
00
|
|aChemistry and technology of soft drinks and fruit juices / |cedited by Philip R. Ashurst
|
| 250 |
|
|a2nd ed
|
| 260 |
|
|aOxford, UK : |bBlackwell Pub, |cc2005
|
| 300 |
|
|axviii, 374 p : |bill ; |c24 cm
|
| 504 |
|
|aIncludes bibliographical references and index
|
| 650 |
0
|
|aSoft drinks
|
| 650 |
0
|
|aFruit juices
|
| 700 |
1
|
|aAshurst P. R
|